Treat Mum to a delicious 3 course lunch at Harvest Bar & Kitchen this Mother's Day.
We've put together a fresh modern and seasonal menu with vegetarian and gluten free options available. The cost is $50 for the three course lunch, we are taking bookings for 11.30am and 1.30pm. We are also open for our afternoon and morning tea as normal, or perhaps a nice glass of bubbles taking in the views.
MOTHER'S DAY MENU
Your choice of fish, pork or tofu
SMOKED SALMON & PEA RISOTTO
With a slow cooked egg, roasted cherry tomatoes and a balsamic reduction
With a coriander dressing
With berry compote and cream
Spaces are limited to please contact us to book in.